Food From Our Allotment
Central to Forever Greens ethos is to source all its food as locally as possible and to help this ethos we have our own allotment. The team at Ransom Wood have been working on this allotment for a while now and you may have heard it being talked about. As well as all the basic vegetables it also has blackcurrant, redcurrant and whitecurrants, gooseberries, black grapes, raspberries, rhubarb and asparagus.
As well as using the allotment, Andrew our chef harvests wild garlic from the woods which he uses in his pesto and various herbs from a garden located just behind the restaurant. We also have an apple orchard which is being developed on site.
Our allotment is located opposite Forever Green just behind Cedar house and if you are interested in having a look then just let one of the FG team know and they would love to show you around.